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Place a skillet that is large enough to contain a sandwhich on a stove set to medium heat. It is important that the stove is on medium heat so that the grilled
cheese sandwhich doesn't burn. While the skillet is warming up, place the two slices of cheese and the turkey breast between the two slices of bread. Next,
place one teaspoon of butter into the skillet along with the sandwhich. Use the spatula to move the sandwhich around the skillet to soak up the melting butter
for 30 seconds. Let the sandwhich cook for 2 minutes, and flip the sandwhich over using the spatula. Place another teaspoon of butter into the skillet and move
the sandwhich around the skillet the same way as before. Let the sandwhich cook for another 2 minutes, then remove the sandwhich from the skillet.
Finally, take your time eating this work of art!